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Quick Waffle Fries
  • No Flipping Required
  • Made with 100% Real Potatoes
  • No Artificial Flavors

Quick Waffle Fries

Oven

Oven

Preheat oven to 425°F.

Spread 300 grams of frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.

Bake for 8 to 10 minutes, no flipping of the product required.

Serve immediately.

Air Fryer

Air Fryer

Preheat air fryer to 390°F (200°C).

Fill basket halfway with frozen fries.

Air fry for 6 - 8 minutes.

Slide basket out and shake halfway through to ensure even cooking.

Serve immediately.

Note

  • NOTE: COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
  • COOK TO LIGHT GOLDEN COLOR.
  • WATCH CAREFULLY DURING THE FINAL MINUTES OF PREPARATION.
  • DO NOT OVERCOOK !
  • PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
Nutrition Facts
About 9 servings per container
Serving Size 3 oz / about 10 pieces (85g)
Amount per serving
Calories 180
% Daily Value
Total Fat 9g 12%
Saturated 1g 5%
Trans 0g
Polyunsaturated 3.5g
Monounsaturated 3.5g
Cholesterol 0mg 0%
Sodium 380mg 17%
Carbohydrate 23g 8%
Fibre 2g 7%
Sugars 0g
Includes 0g Added Sugars 0%
Protein 2g 4%
Vitamin D 0.2mcg 0%
Calcium 20mg 0%
Iron 0.9mg 6%
Potassium 270mg 6%
  • Potatoes
  • Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
  • Corn Starch
  • Rice Flour. Contains 2% or less of Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate)
  • Oleoresin Paprika (color)
  • Potato Starch
  • Rice Starch
  • Salt
  • Sodium Acid Pyrophosphate Added To Maintain Color