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Classic Cut Fries
  • Made with Real Potatoes
  • No Artificial Colors and Flavors

Classic Cut Fries

You know a classic when you taste one! Count on the real potato taste you can never get enough of in every delicious bite.

Deep fry

Deep Fryer

Preheat cooking oil to 350°F.

Fill basket 1/2 full (1/2 level) with frozen fries.

Deep fry 3 to 3 1/2 minutes.

Spread on absorbent paper.

Serve immediately.

Air Fryer

Air Fryer

Preheat air fryer to 360°F.

Fill basket halfway with frozen fries.

Air fry for 12 - 13 minutes.

Slide basket out and shake halfway through to ensure even cooking.

Serve immediately.

Oven

Oven

Half bag instructions: preheat oven to 425°F.

Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.

Bake for 12 minutes, flip product over and continue baking an additional 12 to 16 minutes.

Serve immediately.

Note

  • COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
  • ALWAYS COOK TO LIGHT GOLDEN COLOR.
  • DO NOT OVERCOOK.
  • PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
  • *IT IS RECOMMENDED WHEN USING THIS COOKING METHOD, TO USE NON-HYDROGENATED LIQUID COOKING OIL.
Nutrition Facts
About 11 servings per container
Serving Size 3 oz / about 15 pieces (85g)
Amount per serving
Calories 100
% Daily Value
Total Fat 3.5g 4%
Saturated 0g 0%
Trans 0g
Polyunsaturated 1.5g
Monounsaturated 1.5g
Cholesterol 0mg 0%
Sodium 350mg 15%
Carbohydrate 17g 6%
Fibre 1g 4%
Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g 3%
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.3mg 0%
Potassium 260mg 6%
  • Potatoes
  • Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Annatto Extract (color)
  • Caramel Color
  • Salt
  • Sodium Acid Pyrophosphate Added To Maintain Color