
- No Artificial Colors and Flavors
- Made with Real Potatoes
BabyCakes®
Add easy, real potatoes to any meal, with mini hash browns that work great any day of the week.

Air Fryer
Preheat air fryer to 330°F (165°C).
Arrange frozen product in a single layer on bottom of air fryer basket.
Do not overlap product.
Air fry for 9 - 11 minutes.
Serve immediately.

Oven
Preheat oven to 425°F.
Spread frozen product in a single layer on a dark, non-stick baking sheet or shallow baking pan.
Bake for 10 minutes, flip product over and continue baking an additional 8 to 10 minutes.
Serve immediately.
Note
- COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
- ALWAYS COOK TO LIGHT GOLDEN COLOR.
- DO NOT OVERCOOK.
- PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
Nutrition Facts
About 7 servings per container
Serving Size
3 oz / about 4 pieces (85g)
Amount per serving | ||
Calories | 150 | |
% Daily Value | ||
Total Fat 9g | 12% | |
Saturated 1g | 5% | |
Trans 0g | ||
Polyunsaturated 4g | ||
Monounsaturated 3.5g | ||
Cholesterol 0mg | 0% | |
Sodium 410mg | 18% | |
Carbohydrate 18g | 7% | |
Fibre 2g | 7% | |
Sugars 1g | ||
Includes 0g Added Sugars | 0% | |
Protein 2g | 3% | |
Vitamin D 0mcg | 0% | |
Calcium 10mg | 0% | |
Iron 0.3mg | 0% | |
Potassium 270mg | 6% |
- Potatoes
- Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
- Dehydrated Potato Flakes (Potatoes, Mono- and Diglycerides, Sodium Acid Pyrophosphate (to maintain color), Citric Acid (to maintain freshness)). Contains 2% or less of Corn Starch
- Dehydrated Onion
- Dehydrated Parsley
- Dextrose
- Garlic Powder
- Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate)
- Malic Acid
- Modified Cellulose
- Potato Starch - Modified
- Salt
- Sodium Acid Pyrophosphate Added To Maintain Color
- Sodium Citrate
- Spices
- Xanthan Gum